From Infogalactic: the planetary knowledge core
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Hunger relief is a field of human activity aimed at eliminating chronic hunger and malnutrition. As of 2012, the United Nations's Food and Agriculture Organization reported that about 870 million people globally are suffering from severe hunger. Millions more suffer from food insecurity, including in the advanced economies of Europe and the United States. In September 2015, the Sustainable Development Goals were approved, which include a goal to eliminate hunger and achieve food security. Many organizations have started initiatives aiming to achieve the goals by 2025.
Various methods are used to relieve hunger, including directly supplying the hungry with food; helping to develop people's abilities to grow or otherwise secure their own food; helping to develop related secondary skills such as budgeting; advocating and implementing economic reforms to improve the availability of affordable and healthy food in the marketplace.
Tens of thousands of organisations are engaged in hunger-relief efforts. For some, such as governments, corporations and religious groups, hunger relief is not their primary focus. Other organisations are dedicated to helping the hungry: these range from grass-roots local establishments such as independent soup kitchens, to multilateral agencies operating as part of the UN, such as the FAO or the World Food Programme. Many of these organisations are connected by a web of national and international alliances. For example, in the United States The Alliance to End Hunger is a national group with many smaller member groups, and is itself a member of several larger international groups, including the international civil society group Stop Hunger Now and the UN's Alliance Against Hunger and Malnutrition.
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Kids Against Hunger is a nonprofit organization with the mission to significantly reduce the number of hungry children in the USA and to feed starving children throughout the world. This is being achieved by getting volunteers involved, and by setting up food packaging satellites in the USA, and through partnerships with humanitarian organizations worldwide - enabling Kids Against Hunger to deliver its specially formulated rice-soy casserole to starving children and their families in over 60 countries. The Kids Against Hunger network currently includes about 100 food packaging centers with the goal to establish 500 packaging centers in all 50 U.S. states. |
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Frances Moore Lappé (born February 10, 1944) is the author of 18 books including the three-million copy Diet for a Small Planet. She is the co-founder of three national organizations that explore the roots of hunger, poverty and environmental crises, as well as solutions now emerging worldwide through what she calls Living Democracy. Her most recent book is EcoMind: Changing the Way We Think to Create the World We Want.
Throughout her works Lappé has argued that world hunger is caused not by the lack of food but rather by the inability of hungry people to gain access to the abundance of food that exists in the world and/or food-producing resources because they are simply too poor. She has posited that our current "thin democracy" creates a mal-distribution of power and resources that inevitably creates waste and an artificial scarcity of the essentials for sustainable living.
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Credit: U.S. Navy photo by Chief Mass Communication Specialist Steve Johnson |
Members of the United States Navy serving hungry Americans at Dorothy's Soup Kitchen, Salinas, California in 2009.
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...that $787 was pledged to help combat hunger and malnutrition by The Children's Investment Fund Foundation? The pledge made at the June 2013 Hunger Summit in London was the biggest anti-malnutrition investment ever made in history by a private foundation? |
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The real cause of hunger is the powerlessness of the poor to gain access to the resources they need to feed themselves. |
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— Frances Moore Lappé
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