Lactuca

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Lettuce
Lactuca tuberosa 2.jpg
Lactuca tuberosa
Scientific classification
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Lactuca

Synonyms[1]
  • Agathyrsus D. Don
  • Lactucopsis Schultz Bipontinus ex Visiani
  • Lagedium Soják
  • Mulgedium Cassini
  • Phaenixopus Cassini
  • Pterocypsela C. Shih
  • Scariola F. W. Schmidt
  • Steptorhamphus Bunge.

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Lactuca, commonly known as lettuce, is a genus of flowering plants in the daisy family, Asteraceae. The genus includes at least 50 species, distributed worldwide, but mainly in temperate Eurasia.

Its best-known representative is the garden lettuce (Lactuca sativa), with its many varieties. "Wild lettuce" commonly refers to the wild-growing relatives of common garden lettuce. Many species are common weeds. Lactuca species are diverse and take a wide variety of forms. They are annuals, biennials, perennials, or shrubs.[2] Their flower heads have yellow, blue, or white ray florets. Some species are bitter-tasting.

Most wild lettuces are xerophytes, adapted to dry habitat types. Some occur in more moist areas, such as the mountains of central Africa.[2]

Diversity

Wild lettuce (Lactuca virosa) by Otto Wilhelm Thome in Flora von Deutschland, Österreich und der Schweiz, 1885
Prickly lettuce (Lactuca serriola)
Lactuca serriola

There are different concepts of the species Lactuca. It is not clear how many distinct species are known, and estimates vary from 50[1] to 75,[3] so far.

Species include:[1][3][4][5]

Ecology

Lactuca species are used as food plants by the larvae of many Lepidoptera species.

Footnotes

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External links