Delal sauce
From Infogalactic: the planetary knowledge core
Lua error in package.lua at line 80: module 'strict' not found. "Delal" or "Dalal" is a condiment from Northern Iran. It is a puree made of fresh herbs such as cilantro, parsley and basil and is heavily salted in order to stay preserved for a longer period. It is usually spread on fresh fruits or vegetables, mixed in salad dressings or mixed with olives, garlic or pomegranates.
It is one of the main ingredients in Naz Khatun.
See also
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