Jjamppong

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Jjamppong
Jjampong.JPG
Origin
Place of origin South Korea
Details
Course served Main course
Type Noodle soup
Serving temperature Hot

Jjamppong is a South Korean spicy noodle soup flavoured with onions and chili oil. A form of jjamppong is also the local Chinese speciality in the Japanese port city of Nagasaki (see Champon). The noodles are made from wheat flour.

References

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